Description
Indulge in the goodness of Organic Tattva Maize Flour, also known as Makka Atta, for a delightful and nutritious addition to your culinary creations. Sourced from organically grown maize, this finely ground flour brings the sweet and earthy flavor of corn to your kitchen. Elevate your recipes with the purity and quality of Organic Tattva Maize Flour, a versatile gluten-free option. Use Maize Flour in gluten-free baking, as a thickening agent in soups and sauces, and for creating delicious batters and coatings.
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